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Category Archives: Cookbooks
As the Romans cooked
Donald got two Roman cookbooks for his last birthday, to add to our collection. The Classical Cookbook, by Andrew Dalby and Sally Grainger, includes both ancient Greek and ancient Roman recipes; Cooking Apicius, by Grainger, is a selection of modernized recipes from … Continue reading
Seriously, Mollie Katzen?
So, yesterday I made Lasagna al Pesto from Mollie Katzen’s cookbook The New Enchanted Broccoli Forest. (The “new” part means it’s a re-issue of the original Enchanted Broccoli Forest, not that it’s about an enchanted broccoli forest only recently discovered.) … Continue reading
Posted in Cookbooks, Cooking, Food and drink
Tagged bread machine, CSA, homemade pasta, lasagna al pesto, Mollie Katzen, Moosewood, pesto
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